Wednesday, 14 December 2016

Egyptian devoured months - Ful wa Ta’meya

Egyptian devoured months
Beans and falafel -  Ful wa Ta’meya 
Egyptians Eat
Egyptians
Egyptians Eat
1. Ful wa Ta’meya (Fava Beans and Falafel):
Ful mudammas and Ta’meya are the original Egyptian fast food; they are a staple of the Egyptian diet. The ful (pronounced: fool) is made of fava beans that are simmered all night in a massive round cauldron-looking pot called Qedra. The ta’meya, or Egyptian falafel is made out of crushed fava beans that is later mixed and made into a paste then fried, unlike Lebanese falafel that is made out of hummus. Perfect for vegetarians.

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